481 to 490 of 555 Results
CounterMEASURE project (2021-2022) https://www.cms.int/en/project/countermeasure-ii-project COMPOSE project (2019-2021) https://www.facebook.com/composeproject Data from previous studies |
Jun 9, 2020 - UMR iEES-Paris
Jouquet, P.; Jamoteau, F.; Majumdar, S.; Nagabovanalli, P.; Caner, L.; Meunier, J-D., 2019, "Soil physical, chemical and mineralogical properties. Comparison between termite mounds and the soil environment in Mule Hole, Karnataka, India", https://doi.org/10.23708/MHUF7F, DataSuds, V4
This dataset has been collected thanks to the long-term partnership with University of Agricultural Sciences (GKVK), India, which granted the permission for field access, and to the financial, scientific, technical, and/or logistical support of the M-TROPICS CZO. The datasets hol... |
May 27, 2020 - Savane de Lamto - LMI Ecologie et Développement Durable
Gignoux, J.; Le Roux, X.; Lahoreau, G.; Konaté, S.; Simioni, G., 2020, "Growth and biomass allocation of West African savanna and forest tree seedlings in response to fire and shading. A dataset of a field experiment conducted at Lamto, Côte d'Ivoire, 2001-2002.", https://doi.org/10.23708/OIISFV, DataSuds, V1
This dataset contains all the measurements on which the Gignoux et al. (2016) associated artilce is based. It describes the results of a 15-months growth experiment testing the response of 2 species of savanna tree seedlings and 2 species of forest tree species, all growing in th... |
Jouquet, P.; Harit, A.; Aroui, H.; Mendez, M., 2020, "Analysis of soil samples collected around termite mounds over small catchments in India in 2014", https://doi.org/10.23708/MIRLIH, DataSuds, V1
The soil samples were taken in collaboration with the Indian Institute of Science (IISc) at different depth and under different vegetation cover around termite mounds at the observatory catchment Varnam, Payodu, Ghat and Mule Hole in India in 2014. This dataset holds general chem... |
PRADEILLES, Rebecca; LAAR, Amos; TANDOH, Akua; GREEN , Mark; ZOTOR, Francis; KLOMEGAH, Senam; OSEI-KWASI, Hibbah; AKPARIBO, Robert; BRICAS, Nicolas; GRIFFITHS, Paula; HOLDSWORTH, Michelle, 2020, "Food and beverage consumption and dietary routines and practices in Ghana", https://doi.org/10.23708/HGMZKX, DataSuds, V1, UNF:6:y4wxbP8vlq/b1AEV1JUSiw== [fileUNF]
Food intake was assessed using qualitative 24hr recall (food type information only, not quantity consumed). In 2017, interviewers noted all food and drink consumed by participants inside/outside the home in the previous 24hr period, also recording how long a food event lasts (tim... |
PRADEILLES, Rebecca; LAAR, Amos; ZOTOR, Francis; HOLDSWORTH, Michelle; TANDOH, Akua; KLOMEGAH, Senam; BOHR, Marcus; AKPARIBO, Robert; OSEI-KWASI, Hibbah; GREEN, Mark; GRAHAM, Fiona; BRICAS, Nicolas; GRIFFITHS, Paula, 2020, "Participatory photography (photovoice) to explore food environments in Ghana: interview transcripts", https://doi.org/10.23708/XSACNA, DataSuds, V1
The aim of this study was to identify social and physical factors that influence food choices in women and adolescent girls living in urban Ghana. In 2017, a qualitative study was conducted amongst women and adolescent girls aged 13-49 years living in socio-economically deprived... |
PRADEILLES, Rebecca; KEARNEY, Colette; LAAR, Amos; HOLDSWORTH, Michelle; ZOTOR, Francis; TANDOH, Akua; KLOMEGAH, Senam; COLEMAN, Nat; BASH, Kristin; GREEN, Mark; GRIFFITHS, Paula, 2020, "Community readiness to address unhealthy food and beverage consumption in Ghana: in-depth interview transcripts of local stakeholders", https://doi.org/10.23708/XDMJKY, DataSuds, V1
This study assessed community readiness to address unhealthy food and beverage consumption in women of reproductive age in urban Ghana. The Community Readiness Model (CRM) assessed the stage of readiness of communities within Accra and Ho to address the consumption of unhealthy f... |
This folder hosts data produced at the Lamto Tropical Ecology Station (founded by the Ecole Normale Supérieure, Paris, France, and now managed by the Université Nangui Abrogoua, Abidjan, Côte d'Ivoire) since dec. 1961 during the scientific programs* that were centred on this sava... |
May 11, 2020 - Dietary transitions in Ghana
GREEN, Mark; PRADEILLES, Rebecca; LAAR, Amos; ZOTOR, Francis; OSEI-KWASI, Hibbah; KLOMEGAH, Senam; TANDOH, Akua; BRICAS, Nicolas; AKPARIBO, Robert; ARYEETEY, Richmond; GRIFFITHS, Paula; MENSAH, Kobby; HOLDSWORTH, Michelle, 2020, "Geographical mapping of food outlets and foods and beverages advertised in Ghana", https://doi.org/10.23708/QYHL8C, DataSuds, V1, UNF:6:CTCHviyLmGyGFj6iNtojWw== [fileUNF]
The aim of this study was to characterise the local foods and beverages sold and advertised in two deprived urban Ghanaian neighbourhoods. A cross-sectional observational study design was used to audit all food outlets (outlet type and food type sold) and food advertisements. Two... |
LAAR, Amos; BARNES, Amy; ARYEETEY, Richmond; TANDOH, Akua; BASH, Kristin; MENSAH, Kobby; ZOTOR, Francis; VANDEVIJVERE, Stefanie; HOLDSWORTH, Michelle, 2020, "Food environment benchmarking of policies to prevent nutrition-related non-communicable diseases in Ghana", https://doi.org/10.23708/0BNG5R, DataSuds, V1
This study assessed government action, implementation gaps, and priorities to improve the healthiness of food environments (FE) in Ghana. Using the Healthy Food-Environment Policy Index (Food-EPI), a panel (n=19) of government and independent experts rated the extent of governmen... |
